Best Coffee from Peru

Peruvian coffee is mild, sweet, and quieter than Kenya or Ethiopia. High Andean lots from places like Cajamarca and Amazonas often taste like chocolate and caramel with soft acidity. Peru is also one of the largest sources of certified organic coffee.

What it tastes like

Gentle acidity. Medium body. Chocolate and caramel. Sometimes a light floral note. Clean finish. Easy as an everyday cup if bright African coffees feel like too much.

Our Peru

Peru is the main bag. Need decaf with a similar profile? Peru Decaf. Nearby smooth cups: Mexico and Brazil Santos.

Pour over or drip for the clean side. French press if you want more body. Cold brew works because the acidity stays mild.

Shop these

• Peru
• Peru Decaf
• Mexico
• Brazil Santos

First order: WELCOME15. Restock bags: Buy 2 Get 1 Free (bundles excluded). How to order. Free US shipping on every order.