Pecan Pie

Pecan pie is one of the great Southern desserts — warm, nutty, buttery, and deeply comforting. Our Pecan Pie coffee captures that same feeling in a cup: single-origin beans roasted to order, naturally flavored with pecan, caramel, and a buttery sweetness that tastes like the best slice you've ever had. Roasted fresh in Temecula, California — in most cases the same day it ships. Dairy-free, gluten-free, and genuinely delicious.

Why We Made This

We use natural pecan, caramel, and butter flavoring applied to single-origin beans while they're still warm from roasting. The warmth opens the bean's pores and locks in the aroma and flavor. The result is a coffee that smells like a Southern bakery from the moment you open the bag and delivers on that promise in every cup. We made this because pecan pie deserves to be a morning ritual, not just a holiday dessert.

Flavor Profile

• Warm pecan — toasty, nutty, and unmistakably real
• Buttery caramel — rich and sweet, the backbone of the cup
• Natural sweetness — the flavors combine for a cup that's sweet without added sugar
• Smooth, medium body — substantial but not heavy
• Warm, nutty finish — pecan and caramel linger pleasantly

Ingredients

Specialty-grade medium roast single-origin Arabica coffee, natural pecan flavoring, natural caramel flavoring, natural butter flavoring. Dairy-free. Gluten-free. No artificial flavoring. No added sugar. Roasted and flavored to order.

Yield: ~17–24 cups per 12oz bag. Larger sizes scale proportionally.

How to Brew

Drip (Recommended) — Consistent and clean. Pecan and caramel notes come through clearly. 1:15 ratio, medium grind. The aroma fills the kitchen from the first drip.

Pecan Latte — Brew strong and add steamed milk. Natural sweetness means no syrup needed. Rich, nutty, and genuinely impressive.

Cold Brew — Pecan and caramel notes deepen beautifully during the long steep. Dessert-like over ice. 1:8 ratio, steep 18–24 hours.

Pour Over — Highlights the clarity and nutty sweetness. 1:15 ratio, water at 200°F, medium-fine grind.

Best For

• Holiday mornings — the cup that makes the season feel special
• Dessert pairings — pairs beautifully with anything sweet or nutty
• Southern comfort seekers who want that warm, nutty feeling in their daily cup
• Gifting — distinctive, memorable, and universally loved

Frequently Asked Questions

Is the flavoring natural?
Yes — natural pecan, caramel, and butter flavoring only. No artificial flavoring, no synthetic aftertaste.

Is it dairy-free?
Yes — the flavoring is plant-based and contains no dairy. The coffee itself is naturally dairy-free.

Is it gluten-free?
Yes — naturally gluten-free. The indulgent cup that works for more dietary needs than you'd expect.

What roast level is this?
Medium. Smooth and dessert-inspired, calibrated to let the pecan and caramel shine.

Explore our full flavored coffee lineup — or browse all coffees.