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| Roast Level | Medium |
| Flavor Notes | Peppermint · Sweet · Festive |
| Aroma & Taste | Cool & Crisp |
| Brew Methods | Drip |
| For the person who wants their coffee to feel festive any time of year. This is the cup for holiday mornings, afternoon breaks, or anyone who just loves the season a little too much to let it go. | |
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Freshness Guarantee Roasted the same day your order is placed — if it's not the freshest coffee you've ever had, we'll refund you. No questions asked.
Ships in 2–4 business days.
30-day satisfaction guarantee. We'll make it right.
The Candy Cane is the holiday cup — crisp peppermint, festive sweetness, and the kind of aroma that makes people smile before they even take a sip. But unlike most seasonal coffees that disappear in January, ours is available year-round. Because the feeling of a great peppermint coffee shouldn't be limited to December.
Why We Made This
We use natural peppermint flavoring applied to specialty-grade Arabica beans while they're still warm from roasting. The warmth opens the bean's pores and allows the flavoring to penetrate, locking in the aroma and flavor. The result is a coffee with a genuine peppermint character — crisp, refreshing, and clean — without any artificial aftertaste. We made it year-round because the holiday feeling shouldn't have an expiration date.
Flavor Profile
- Crisp peppermint — cool, refreshing, and unmistakably festive
- Natural sweetness — peppermint and bean combine for a naturally pleasant cup
- Smooth coffee base — the peppermint complements the bean rather than masking it
- Medium body — substantial but not heavy
- Cool, refreshing finish — the peppermint lingers pleasantly
Ingredients
Specialty-grade medium roast Arabica coffee, natural peppermint flavoring. No artificial flavoring. No added sugar. Roasted and flavored to order. Roasted fresh in Temecula, California — in most cases the same day it ships.
Yield: ~17–24 cups per 12oz bag. Larger sizes scale proportionally.
How to Brew
Drip (Recommended) — Consistent and clean. Peppermint character comes through clearly. 1:15 ratio, medium grind. The aroma fills the kitchen from the first drip.
Peppermint Mocha Latte — Brew strong, add steamed milk and a small amount of cocoa powder. The peppermint and chocolate combination is exceptional — a homemade peppermint mocha that beats any coffee shop version. No syrup needed.
Iced Peppermint Coffee — Brew double-strength and pour over ice. The peppermint is particularly refreshing cold.
Holiday coffee bar — The centerpiece of any festive spread. Pair with whipped cream and crushed candy cane for a presentation that earns compliments.
Best For
- Holiday mornings — the cup that makes the season feel special
- Festive coffee bars — the centerpiece of any holiday spread
- Peppermint lovers who want that flavor any time of year
- Gifting — the coffee that makes people smile before they even open the bag
Frequently Asked Questions
Is the peppermint flavoring natural?
Yes — natural peppermint flavoring only. No artificial flavoring, no synthetic aftertaste.
Is it available year-round?
Yes — we carry Candy Cane year-round. The holiday feeling doesn't have to be seasonal.
Is it good for peppermint mocha?
Exceptional. Brew strong, add steamed milk and cocoa powder — no syrup needed. Better than any coffee shop peppermint mocha you've had.
What roast level is this?
Medium. Smooth enough to let the peppermint shine without the roast character competing with it.
Explore our full flavored coffee lineup — or browse all coffees.
Love mint coffee? Try all three in our Mint Lover's Bundle. Or grab the Seasonal Coffee Gift Bundle for the full holiday experience. Save $12 on either.
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The Milestone Way to Brew
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1
Fresh Filtered Water
Start with cold, filtered water for the cleanest flavor profile
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2
Measure Precisely
2 tablespoons per 6 oz of water for optimal strength
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3
Right Temperature
195–205°F for ideal extraction — never boiling
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4
Enjoy Immediately
Savor it fresh — coffee is best within 30 minutes of brewing
Faq
Where does your coffee come from?
Our coffee is made from 100% Arabica, specialty‑grade beans sourced from trusted growers around the world. Every batch is roasted fresh in the USA after you order it — never before.
Is Milestone Brewed Coffee a Christian nonprofit?
No — we are a for‑profit, faith‑inspired lifestyle brand. We believe Christians deserve premium products that reflect their values without sacrificing quality, flavor, or style.
Do you roast your own coffee?
Your coffee is roasted fresh by expert roasters here in the USA. They source globally, roast with precision, and craft every batch on demand for maximum freshness and flavor.
Do you offer subscriptions?
Yes — subscribers save 15%, get priority roasting, and never run out of their favorite roast. You can pause, skip, or cancel anytime.
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