Breakfast Blend +
| Roast Level | Light-Medium |
| Flavor Notes | Citrus · Caramel Sweetness · Clean |
| Aroma & Taste | Bright & Caramel |
| Brew Methods | Drip |
| Roasted | To order · Temecula, CA |
| Cups per 12oz | ~17–24 cups |
For the person who wants everything they love about Breakfast Blend with a little more depth to it. This is the cup for someone who's ready to take their morning routine up a notch without leaving their comfort zone. | |
| Region | Latin America & East Africa (Colombia, Brazil, Ethiopia) |
| Altitude | 1,000–2,000 MASL |
| Variety | Bourbon, Catuaí, Ethiopian Heirloom |
| Process | Mixed (Washed & Natural) |
| Fermentation Type | Traditional wet fermentation / aerobic natural |
| Fermentation Time | 18–36 hours |
| Drying Method | Sun-dried |
| Drying Time | 10–21 days |
| Moisture Content | 10.5%–11.5% |
| Water Activity | 0.55–0.60 aw |
| Screen / Grade | Screen 15+ / Blended Grade |
| Harvest Period | Year-round |
| Roast Date | Roasted to order — same day as shipment |
| Rest Time | 1–3 days |
The Breakfast Blend + is everything the original Breakfast Blend is — bright, clean, and energizing — with more. More body, more complexity, more character. The morning cup for people who want brightness without sacrificing depth, and the blend that bridges the gap between a light morning coffee and a more substantial everyday cup.
Why We Made This
The Breakfast Blend + takes the bright, clean character of our Breakfast Blend and adds a layer of complexity — more body, more sweetness, and a richer finish. It's still a morning coffee, but one that rewards attention. Built for people who want their morning cup to be both energizing and genuinely interesting — not just functional, but worth savoring.
Flavor Profile
- Bright, clean acidity — energizing and lively, the defining characteristic
- More body than the original — substantial and satisfying
- Caramel sweetness — natural and warm, adding depth
- Citrus brightness — lemon and orange notes that wake up the palate
- Clean, complex finish — more layered than the original Breakfast Blend
Ingredients
Specialty-grade light-medium roast Arabica coffee blend. Single-ingredient. No additives. Roasted to order. Roasted fresh in Temecula, California — in most cases the same day it ships.
Yield: ~17–24 cups per 12oz bag. Larger sizes scale proportionally.
How to Brew
Drip (Recommended) — Consistent and reliable. Brightness and sweetness come through clearly. 1:15 ratio, medium grind.
Pour Over — Highlights the complexity and brightness. 1:15 ratio, water at 200°F, medium-fine grind. Bloom 45 seconds.
Aeropress — Fast and clean. Brightness and body come through clearly. 1:12 ratio, steep 2 minutes, press slowly.
Best For
- Morning coffee — bright and energizing with more depth than a standard breakfast blend
- Breakfast Blend fans who want more body and complexity in their cup
- Drip coffee drinkers who want a reliable, interesting morning cup
- The in-between drinker — too light for dark roasts, too curious for a basic morning blend
Frequently Asked Questions
How is this different from the original Breakfast Blend?
Same bright, clean foundation — more body, more caramel sweetness, and a richer, more complex finish. If you love the Breakfast Blend but want more substance, this is the natural next step.
What roast level is this?
Light-medium. Brighter than our medium roasts, more developed than our lightest offerings. The sweet spot between brightness and body.
Is it good black?
Yes — the caramel sweetness and citrus brightness make it genuinely enjoyable without milk or sugar.
Our coffee comes from our roasting partner, Temecula Coffee Roasters, in Temecula, CA. They source 100% Arabica specialty-grade beans, roast each batch fresh to order, and handle packaging, labeling, and shipping — often the same day it's roasted.
Yes — save 15% on your first order and 5% on every recurring order. Pause, skip, or cancel anytime.